Eggplant and ricotta involtini

Eggplant and ricotta involtini

3.9 15 valutazioni

Prep. 20min

Totale 1h 20min

6 portions

Ingredienti

eggplants trimmed and cut lengthways into slices
3 - 4
sea salt plus extra to season
1 tbsp
Parmesan cheese cut into pieces (3 cm)
90 g
mozzarella cut into pieces
230 g
garlic cloves
3
fresh basil leaves only, plus extra to garnish
4 ½ sprigs
fresh baby spinach leaves
180 g
extra virgin olive oil to drizzle
9 tbsp
smooth ricotta cheese
750 g
eggs
2
ground black pepper to season
tomato passata
600 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1606.5 mg

Proteine 31.2 g

Calorie 2889.8 kJ / 690.7 kcal

Grassi 47.8 g

Fibre 12.2 g

Grassi saturi 19.2 g

Carboidrati 40.1 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Tray bakes in cast iron 20 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Pad Thai

Pad Thai

1 godz.

Mediterranean-style stuffed capsicum

Mediterranean-style stuffed capsicum

45 min

Broccoli and Bacon Bites

Broccoli and Bacon Bites

1 godz.

Chicken meatballs in smoky tomato and eggplant sauce

Chicken meatballs in smoky tomato and eggplant sauce

50 min

One whole cauliflower

One whole cauliflower

45 min

Japanese Ramen Noodle Soup

Japanese Ramen Noodle Soup

1 godz. 40 min

Rueben sandwich sauce

Rueben sandwich sauce

5 min

Sweet potato and wakame patties (Jude Blereau)

Sweet potato and wakame patties (Jude Blereau)

1 godz.

Mushroom Ragu with Zoodles

Mushroom Ragu with Zoodles

40 min

Spinach dumplings with tomato ragout

Spinach dumplings with tomato ragout

1 godz.

Spinach and chorizo filo pies

Spinach and chorizo filo pies

45 min

Fattoush with grilled haloumi

Fattoush with grilled haloumi

5 godz.