Melanzane parmigiana

Melanzane parmigiana

4.4 71 valutazione

Prep. 25min

Totale 2h 5min

6 portions

Ingredienti

eggplants cut lengthways into thin slices (approx. 3-5 mm)
2
salt for sprinkling
olive oil plus extra for greasing
20 g
Parmesan cheese crust removed and cut into pieces (approx. 2- 3 cm)
40 g
pine nuts
40 g
bread of choice, torn into pieces
40 g
garlic cloves
3
fresh thyme leaves only
3 sprigs
fresh sage leaves
8
canned whole tomatoes
800 g
fresh basil leaves plus extra to serve
20 - 25
fresh mozzarella cut into thin slices (approx. 5 mm)
100 g
mixed leaf salad to serve

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1028.8 mg

Proteine 10.4 g

Calorie 1033.2 kJ / 245.8 kcal

Grassi 16.2 g

Fibre 6.6 g

Grassi saturi 4.8 g

Carboidrati 11.5 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Eat Well 102 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Freekeh salad with pickled avocado

25h

Mediterranean vegetable bake

50min

Lentil moussaka

3h 30min

Savoury stuffed pumpkin

1h 25min

Grilled eggplant dip

2h

Crunchy seeded broccoli

40min

Fennel, asparagus and camembert salad

30min

Mashed pea and corn slice

40min

Steamed eggplant and ricotta lasagne

1h 25min

Fish tacos with Kewpie mayonnaise

1h 30min

Risotto verde

45min

Zucchini, corn and ricotta pancakes

1h 5min