Balsamic salmon and zucchini noodles (Thermomix® Spiralizer, using modes)

Balsamic salmon and zucchini noodles (Thermomix® Spiralizer, using modes)

3.9 48 valutazione

Prep. 20min

Totale 35min

4 portions

Ingredienti

zucchini 4-5 cm diameter, to fit through feeder tube (see Tip)
500 g
olive oil
1 tbsp
balsamic vinegar
70 g
white wine
80 g
honey
60 g
Dijon mustard
20 g
fresh rosemary leaves only
1 tbsp
garlic cloves
2
fresh skinless, boneless salmon fillets (approx. 150 g each)
4
sea salt
½ tsp
ground black pepper
1 - 2 pinches

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 397.5 mg

Proteine 32.3 g

Calorie 1862.6 kJ / 445.2 kcal

Grassi 23.7 g

Fibre 1.6 g

Grassi saturi 5.2 g

Carboidrati 20.5 g

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Presente anche in

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Australia e Nuova Zelanda

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Australia e Nuova Zelanda

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