Spiced garlic prawns and calamari

Steamed chicken roll and vegetables with vegetable sauce

Tomatoes stuffed with mushrooms and nuts

Millet-stuffed cabbage rolls with mushroom sauce

Crispy turkey and lentil meatballs

Steamed coconut custards

Brussels sprouts and buckwheat winter salad

Country-style chicken liver fritters

Spring frittata

Potted scrambled eggs with asparagus

Carrot, feta and mint salad

Risotto with zucchini and prawns