Cream of chard soup

Cream of chard soup

4.2 6 valutazione

Prep. 10min

Totale 35min

4 portion

Ingredienti

Parmesan cheese cut into pieces (3 cm)
50 g
white Swiss chard cut into pieces (2-3 cm)
350 g
potatoes peeled and cut into small pieces(1 cm)
200 g
onions cut into halves
40 g
vegetable stock paste, homemade
1 tbsp
1 vegetable stock cube (for 0.5 l)
water
600 g
milk
50 g
extra virgin olive oil
1 tbsp

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 15.4 g

Calorie 1753 kJ / 419 kcal

Grassi 7.1 g

Fibre 5 g

Carboidrati 78.4 g

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Presente anche in

Sensational Soups 10 ricette
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