Gluten free Christmas fruit cake

Gluten free Christmas fruit cake

4.7 12 valutazioni

Prep. 25min

Totale 7h 35min

24 portions

Ingredienti

pitted dates
100 g
raisins
150 g
currants
150 g
dried cranberries
100 g
mixed peel
100 g
brown sugar
200 g
orange zest only, no white pith
1
salt
½ tsp
unsalted butter
300 g
water
100 g
brandy
90 g
gluten free flour mix (see Tips)
300 g
pecan nuts
150 g
ground cinnamon
1 tsp
ground nutmeg
½ tsp
ground ginger
½ tsp
ground cloves
¼ tsp
glacé cherries
80 g
eggs
5
pure icing sugar for dusting

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 129 mg

Proteine 3.6 g

Calorie 1311.8 kJ / 312.3 kcal

Grassi 16.3 g

Fibre 2.8 g

Grassi saturi 7.4 g

Carboidrati 37.6 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Good food, gluten free 94 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Mushroom croustade

1h 35min

Jalapeño and corn croquettes with chipotle mayonnaise

25h 20min

Beer and chilli peanut clusters

1h 25min

Baked chocolate ricotta with blueberries and cream

55min

Passionfruit and macadamia truffles

3h 30min

Lemon olive oil salted macadamia biscuits

1h 25min

Black forest pudding

1h 15min

Gluten free Worcestershire sauce

1h 10min

Sweet seeded crackers

1h 10min

Inside-out chicken parmigiana

1h 30min

Dairy free coconut caramel ice cream with crêpes

8h 20min

Crunchy rice crackers

1h 50min