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Orange and almond cake

Orange and almond cake
4.4 198 valutazioni
Prep. 5min
Totale 2h 20min
10 portions
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Ingredienti

Cake
  • water
    1000 g
  • oranges whole, (approx. 450 g total)
    2
  • butter for greasing
  • almonds
    250 g
  • caster sugar
    250 g
  • eggs
    3
  • baking powder
    1 tsp
Syrup
  • orange juice (approx. 1 orange)
    60 - 70 g
  • caster sugar
    80 g
  • orange marmalade
    80 g

Valori nutritivi per 1 portion

Calorie 332.9 kcal / 1393 kJ
Proteine 7.8 g
Grassi 14.2 g
Carboidrati 47.7 g
Fibre 3.8 g
Grassi saturi 1.5 g
Sodio 70.6 mg

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Presente anche in

The Basic Cookbook 183 ricette
Australia e Nuova Zelanda

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