Chestnut, Mushroom and Cranberry Tart

4.0 1 valutazione

Prep. 10min

Totale 1h

6 portions

Ingredienti

Tart base

wholemeal flour plus extra for dusting
200 g
fresh coriander leaves
10 g
olive oil
80 g
water
50 g
salt
½ tsp

Filling

fresh parsley leaves
15 g
olive oil
70 g
yellow onions quarters
150 g
garlic cloves
2
carrots cut in pieces
100 g
fresh Swiss brown mushrooms cut in quarters
300 g
frozen chestnuts
300 g
fresh thyme leaves only
2 sprigs
salt
1 tsp
cream cheese
170 g
shallots cut in quarters
80 g
dried cranberries
40 g
40 g raisins
ground black pepper
1 pinch

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 8.1 g

Calorie 2503.6 kJ / 598.4 kcal

Grassi 35.7 g

Fibre 3.1 g

Carboidrati 63.2 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Every season is a Healthy Season 14 ricette
Internazionale

Ti potrebbe interessare anche...

Mexican Black Bean Tacos with Sweetcorn Salsa and Avocado

30 Min

Pasta with Fennel and Tomato Sauce

45 Min

Churros with Chocolate Coconut Ganache

1 Std. 5 Min

Lentil bolognese

30 Min

Mexican stack

45 Min

Black Bean Quesadillas with Guacamole

25 Min

Soba noodle mee goreng

40 Min

Black bean molè (black bean chocolate chilli)

2 Std. 25 Min

Loaded Potato Soup

30 Min

Tempeh bolognaise

30 Min

Bean Burgers with Pistou and Slaw

1 Std. 30 Min

Pasta and Chickpea Salad

25 Min

Mostra tutto

Mostra tutto