Dispositivi & accessori
Quinoa Broth
Prep. 10min
Totale 35min
6 portions
Ingredienti
-
quinoa rinsed and well drained140 g
-
garlic clove1
-
fresh rosemary leaves only1 sprig
-
extra virgin olive oil plus extra for drizzling25 g
-
leeks cut in rounds (1 cm)100 g
-
carrots peeled, diced (1 cm)100 g
-
white cabbage cut in thin strips (1 cm)100 g
-
cherry tomatoes halved6
-
fine sea salt1 pinch
-
ground black pepper1 pinch
-
vegetable stock cubes (for 0.5 l each) crumbled1 ½
-
boiling water750 g
-
tinned kidney beans rinsed, drained150 g
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
6.4 g
Calorie
761 kJ /
182 kcal
Grassi
8 g
Carboidrati
22.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Quinoa
10 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Aubergine, Spinach & Lentil Curry
25min
Vegetable Oat Bake
1h 15min
Iranian Vegetable Stew
1h 30min
Spinach, Chickpea and New Potato Soup
35min
Chorizo, Potato and Cabbage Soup
35min
Tofu stew
30min
Chickpea Gratin
1h
Carrot and Peanut Bake
55min
Spring Greens Soup with Beans
35min
Aubergine, Courgette and Red Lentil Gratin
1h 10min
Chickpea, Squash and Kale Stew
45min
Warm Salad with Lentils, Cauliflower and Beans
30min