Pork and porcini roulade

Pork and porcini roulade

4.7 3 valutazioni

Prep. 45min

Totale 5h 15min

8 portions

Ingredienti

Pork marinade

dried porcini mushrooms
20 g
garlic cloves
2
dried marjoram
1 tsp
grapeseed oil
60 - 80 g
dried bay leaves
2
black peppercorns
1 tsp
sea salt
¼ tsp

Pork roll

pork loin cut into 12 x 1 cm-thick slices
1000 - 1200 g
tomato sauce
1 tbsp
Dijon mustard
4 tsp
water
1500 g

Valori nutritivi per 1 portion

Calorie 264 kcal / 1108.6 kJ

Proteine 36.6 g

Grassi 12.6 g

Carboidrati 1 g

Fibre 0.5 g

Grassi saturi 2 g

Sodio 203.2 mg

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Platter meats: Roulades, ballotines & more 8 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Traditional chicken broth with angel hair pasta

Traditional chicken broth with angel hair pasta

1h 30min

Gin and juniper berry marmalade

Gin and juniper berry marmalade

1h 30min

Beef liquid stock (TM5)

Beef liquid stock (TM5)

3h 25min

Sous vide kangaroo with rosemary (TM6)

Sous vide kangaroo with rosemary (TM6)

1h 15min

Bananas with coconut cinnamon sauce

Bananas with coconut cinnamon sauce

30min

Cherry tomatoes stuffed with goat's cheese and prosciutto

Cherry tomatoes stuffed with goat's cheese and prosciutto

1h

Liquorice ice cream

Liquorice ice cream

8h 30min

Peach and Lavender Tartlets

Peach and Lavender Tartlets

40min

Marinated feta cheese

Marinated feta cheese

170h

Sous-vide rare beef steak with béarnaise sauce

Sous-vide rare beef steak with béarnaise sauce

2h 20min

Baked rice croquettes

Baked rice croquettes

1h 30min

Sous vide salmon with avocado cream (TM6)

Sous vide salmon with avocado cream (TM6)

1h 5min