
Dispositivi & accessori
Curried green beans
Prep. 15min
Totale 40min
6 portions
Ingredienti
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water plus an extra 1 tablespoon620 g
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green beans trimmed and cut into small pieces (5 mm)500 g
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brown onion cut into quarters150 g
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garlic clove1
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olive oil30 g
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curry powder2 tsp
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ground turmeric½ tsp
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apple cider vinegar150 g
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white sugar80 - 100 g
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salt1 tsp
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cornflour1 tbsp
Valori nutritivi per 1 portion
Calorie
149 kcal /
625.6 kJ
Proteine
2.4 g
Grassi
5.3 g
Carboidrati
21.2 g
Fibre
3.6 g
Grassi saturi
0.8 g
Sodio
379 mg