Dispositivi & accessori
Singapore Chilli Crab (with Crab Meat)
Prep. 10min
Totale 50min
4 portion
Ingredienti
-
vegetable oil100 gram
-
chilli, dried soaked to soften4
-
chilli, fresh cut in half2
-
garlic clove5
-
Asian red shallot50 gram
-
shrimp, dried soaked10 gram
-
shrimp paste, any kind5 gram
-
tamarind paste1 tablespoon
-
salt1 teaspoon
-
water plus 4 tbsp water500 gram
-
ketchup70 gram
-
sugar15 gram
-
chicken stock powder1 teaspoon
-
450 gram canned crab meatfresh crab meat cooked450 gram
-
cornflour (starch)2 tablespoon
-
egg (from chicken) beaten2
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1522.4 mg
Proteine
27.2 g
Calorie
1810.1 kJ /
432.6 kcal
Grassi
29.1 g
Fibre
1.3 g
Grassi saturi
4.8 g
Carboidrati
18.3 g
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