Spiralized Pumpkin with Salami, Gorgonzola and Walnuts

Spiralized Pumpkin with Salami, Gorgonzola and Walnuts

Nessuna valutazione

Prep. 10min

Totale 25min

4 portion

Ingredienti

pumpkins peeled, cut in pieces that fit through feeder tube
700 g
walnuts
30 g
fennel bulbs cut in quarters
250 g
garlic clove
1
olive oil
30 g
water
150 g
vegetable stock cube (for 0.5 l)
1
salt
½ tsp
ground black pepper
1 pinch
salami thinly sliced
300 g
Gorgonzola, dolce (soft texture) (see tips)
150 g
fresh parsley leaves chopped, to garnish

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1334.8 mg

Proteine 24.9 g

Calorie 2370 kJ / 566.5 kcal

Grassi 43 g

Fibre 5 g

Grassi saturi 15.5 g

Carboidrati 23.1 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Spiralize Your Life 25 ricette
Internazionale

Ti potrebbe interessare anche...

Luo bo gao (radish cakes)

25h 20min

Pork Trotter Jelly

8h

Teochew Yam paste with gingko (Onee)

25min

Braised Pork and Egg with Rice

45min

Green Papaya Fish Soup

2h 15min

Steamed Pork Patty With Rice

25min

Moonlight Over the Lotus Pond (Stir Fried Vegetable Mix with Prawns)

30min

Tomato Short Ribs Stew

Nessuna valutazione

Rice Wine Chicken

30min

Tau Eu Bak (Braised Soy Sauce Pork Belly)

1h 50min

Braised Sea Cucumber With Roast Pork

1h 15min

Salted Egg Yolk Custard Buns

Nessuna valutazione