Salmon Tartare

Salmon Tartare

4.2 23 valutazione

Prep. 10min

Totale 10min

6 portions

Ingredienti

pink peppercorns plus extra to garnish
1 tsp
fresh dill leaves only, plus extra to garnish
2 sprigs
fresh salmon fillet (sushi quality), skinless cut into 3 pieces
10 ½ oz
freshly squeezed lemon juice
1 ½ oz
extra virgin olive oil
2 tbsp
Worcestershire sauce
½ tsp
salt
½ tsp
ground black pepper
1 pinch
watercress leaves or mixed salad
3 ½ oz

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 234.8 mg

Proteine 10.6 g

Calorie 619.3 kJ / 148 kcal

Grassi 11.2 g

Fibre 0.2 g

Grassi saturi 2.2 g

Carboidrati 1.1 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

The basic cookbook 177 ricette
Canada

The Basic Cookbook 176 ricette
Stati Uniti

Ti potrebbe interessare anche...

Gazpacho

Gazpacho

1h 15min

Berry Mousse

Berry Mousse

4h 50min

Guacamole

Guacamole

5min

Egg-Free Mayonnaise

Egg-Free Mayonnaise

10min

Berry Dream

Berry Dream

10min

Salmon in Mushroom Cream Sauce with Potatoes

Salmon in Mushroom Cream Sauce with Potatoes

50min

Risotto with Parmesan Cheese

Risotto with Parmesan Cheese

30min

Sous-vide Herbed Turkey with Roasted Red Pepper Sauce

Sous-vide Herbed Turkey with Roasted Red Pepper Sauce

5h

Steamed Scallops with Sweet Pea Purée

Steamed Scallops with Sweet Pea Purée

25min

Steamed Mahi Mahi and Mixed Vegetable Parcels

Steamed Mahi Mahi and Mixed Vegetable Parcels

1h 15min

Apple Wild Rice

Apple Wild Rice

50min

Tuna Tartare

Tuna Tartare

40min