Tuna Tartare

Tuna Tartare

4.6 30 valutazioni

Prep. 10min

Totale 40min

6 portions

Ingredienti

Sushi Rice

sushi rice
14 oz
water plus extra, cold, to rinse
32 oz
rice wine vinegar
4 oz
vegetable oil
1 tbsp
sugar to taste
1 oz
salt (opzionale)
1 pinch

Tuna Tartare

lime
1
sushi grade tuna cubed (1 in.)
10 oz
mirin
1 tsp
ponzu sauce
2 tsp
soy sauce plus extra to serve
1 ½ tsp
toasted sesame oil
½ tsp
wasabi plus extra to serve
1 tsp
fresh ginger grated
1 tsp
salt
1 tsp
ground white pepper
¼ tsp
ripe avocado thinly sliced
1
black sesame seeds to garnish

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 18 g

Calorie 1707 kJ / 408 kcal

Grassi 8 g

Fibre 4 g

Carboidrati 63 g

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Presente anche in

Back to Basics 9 ricette
Stati Uniti

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