Steamed Seafood Tower

Steamed Seafood Tower

5.0 1 valutazione

Prep. 5min

Totale 40min

4 portions

Ingredienti

crabs (approximately 1-2 pcs), cleaned
700 g
prawns deveined, with shell
300 g
lala clams cleaned
300 g
fresh ginger thinly sliced
50 g
Chinese rice wine (Shaoxing Hua Tiao) (opzionale)
30 g
salt adjust to taste
1 tsp
water
1500 g
dried anchovies
100 g
sugar adjust to taste
1 tsp
white pepper powder
½ tsp
spinach leaves only
200 g
spring onion (opzionale) sliced, to garnish
1 sprig
wolfberries (goji) (opzionale) soaked, to garnish
15 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 3220 mg

Proteine 69 g

Calorie 2053 kJ / 491 kcal

Grassi 18 g

Fibre 2 g

Grassi saturi 4 g

Carboidrati 11 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Gong xi fa cai - Chinese New Year 2023 8 ricette
Internazionale

Ti potrebbe interessare anche...

Three-in-One Meal (Rice, Steamed Egg and Steamed Chicken)

45 Min

Chinese Tea Eggs

1 Std.

Steamed Glutinous Rice With Mud Crab

1 Std. 30 Min

Chicken Paste Cakes

50 Min

Pork Trotter Jelly

8 Std.

Kaiyang Cabbage (Savory Stir-Fried Cabbage)

35 Min

Steamed Pork Patty With Rice

25 Min

Stir Fried Pork Belly Slices with Kimchi

30 Min

Japanese Savory Egg Custard (Chawanmushi)

40 Min

Vegetarian Beehoon

25 Min

Hot and Sour Pineapple Rice

1 Std. 15 Min

Three-in-One Steamed Fish with Ginger Scallion and Miso Chicken with Mushrooms

40 Min