Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy

Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy

4.4 12 valutazione

Prep. 45min

Totale 1h 5min

4 portions

Ingredienti

Marinade

green onions trimmed, cut into pieces, plus extra to garnish
6
garlic cloves
3
ginger, fresh peeled
30 g
orange juice
115 g
soy sauce
85 g
sesame oil
60 g
Korean chilli paste (gochujang)
30 g
brown sugar
2 tbsp
black pepper, ground
¼ tsp
pork chops, boneless thick cut (approx. 2 cm/1 in.)
4

Spicy Rice

water
995 g
white long-grain rice
170 g
onion to brush grill

vegetable oil, to grease

Pork Chops and Steamed Bok Choy

baby bok choy halved
570 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1245 mg

Proteine 47 g

Calorie 2192 kJ / 524 kcal

Grassi 17 g

Fibre 3 g

Grassi saturi 4 g

Carboidrati 45 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Smart Grilling with Thermomix® and MEATER® (Metric) 10 ricette
Canada

Ti potrebbe interessare anche...

Lemon Garlic White Rice

35min

Baby Back Ribs with Stout Beer BBQ Sauce

3h 15min

Pulled Pork Burgers

4h 50min

Slow Cooked Hoisin Pulled Pork with Sesame Ginger Slaw

6h 10min

Sous-Vide Teriyaki Chicken Thighs (TM6) Metric

2h

Lemon grass beef salad

30min

Crispy Roast Pork Belly

4h 25min

Lemon Grass, Ginger and Jalapeño Marinade

5min

Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy

1h 5min

Honey Garlic BBQ Pork Ribs

3h 40min

Slow Cooked Beef Stroganoff

7h

Chicken Coq au Vin (Betty) Metric

2h 15min