Vietnamese Lemongrass Pork Strips

Vietnamese Lemongrass Pork Strips

4.1 73 valutazioni

Prep. 5min

Totale 30min

3 portions

Ingredienti

pork shoulder fillets cut in thin strips
300 g
salt
¾ tsp
ground black pepper
1 pinch
cooking oil
20 g
garlic cloves smashed
2
fresh lemongrass cut in thin slices
1 stalk
water
1 tsp
fish sauce
1 tsp
light soy sauce
1 tsp
dark soy sauce
¼ tsp
sugar
1 tsp
lime juice only
1
bird's eye chilli (chilli padi) (opzionale) cut in thin slices
1

Valori nutritivi per 1 portion

Calorie 261 kcal / 1092 kJ

Proteine 18 g

Grassi 19 g

Carboidrati 4 g

Fibre 0 g

Grassi saturi 5 g

Sodio 893 mg

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

High Temp. Asian Cooking 12 ricette
Internazionale

Ti potrebbe interessare anche...

Ginger sesame oil chicken

Ginger sesame oil chicken

25min

Braised Chicken with Mushroom

Braised Chicken with Mushroom

1h 30min

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

55min

Ginger Sesame Oil Chicken Cubes

Ginger Sesame Oil Chicken Cubes

15min

Guangxi-Style Steamed Whole Chicken with Chives Sauce

Guangxi-Style Steamed Whole Chicken with Chives Sauce

1h 5min

Green Chillies With Pork Belly

Green Chillies With Pork Belly

25min

Chicken, Mushroom and Chinese Sausage Rice

Chicken, Mushroom and Chinese Sausage Rice

50min

Sweet and sour pork ribs

Sweet and sour pork ribs

40min

Stir Fried Pork Belly Slices with Kimchi

Stir Fried Pork Belly Slices with Kimchi

30min

Taiwanese three cup chicken

Taiwanese three cup chicken

20min

Tau Eu Bak (Braised Soy Sauce Pork Belly)

Tau Eu Bak (Braised Soy Sauce Pork Belly)

1h 50min

Salted Fish Pork Belly

Salted Fish Pork Belly

30min