Cauliflower rice pilaf with sweet potato

Cod with citrus butter

Lamb’s lettuce cream soup, broccoli with olive sauce

Balsamic salmon and zucchini noodles (Thermomix® Spiralizer, using modes)

Steamed greens with lemon feta

Simple steamed salmon

Turmeric fish

Shredded chicken and sweet potato salad with cranberry dressing

Steamed fish fillets in a creamy leek sauce

Asparagus and broad bean salad

Almond crusted salmon with asparagus fettuccine

Potatoes and green beans with parsley pesto