
Dispositivi & accessori
Balsamic salmon and zucchini noodles (Thermomix® Spiralizer, TM6)
Prep. 20min
Totale 35min
4 portions
Ingredienti
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zucchini 4-5 cm diameter, to fit through feeder tube (see Tip)500 g
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olive oil1 tbsp
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balsamic vinegar70 g
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white wine80 g
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honey60 g
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Dijon mustard20 g
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fresh rosemary leaves only1 tbsp
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garlic cloves2
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fresh skinless, boneless salmon fillets (approx. 150 g each)4
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sea salt½ tsp
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ground black pepper1 - 2 pinches
Valori nutritivi per 1 portion
Calorie
445.2 kcal /
1862.6 kJ
Proteine
32.3 g
Grassi
23.7 g
Carboidrati
20.5 g
Fibre
1.6 g
Grassi saturi
5.2 g
Sodio
397.5 mg