Dispositivi & accessori
Caldeirada (Fish Stew)
Prep. 15min
Totale 45min
6 portions
Ingredienti
-
4 - 6 white grouper, fillets (approx. 800 g)ling fillets (approx. 800 g)4 - 6
-
ripe tomatoes 300 g diced, 400 g quartered700 g
-
green pepper sliced100 g
-
red pepper sliced100 g
-
fine sea salt1 tsp
-
garlic cloves2
-
onions 150 g quartered, 150 g sliced300 g
-
olive oil30 g
-
1 ½ tsp fish stock paste, homemadefish stock cubes (for 0.5 l each)1 ½
-
dried bay leaves1
-
dried chilli flakes (opzionale)1 pinch
-
floury potatoes peeled, sliced (1 cm)1000 g
-
white wine200 g
-
water50 g
-
fresh coriander leaves only4 sprigs
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
31 g
Calorie
1486 kJ /
356 kcal
Grassi
6 g
Carboidrati
38 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Portuguese Classics
9 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Salt Cod with Spinach and Chickpeas
45 min
Cod Soup with Crispy Bacon and Leeks
45 min
Chicken with tomato sauce
1 godz.
Pumpkin Soup
35 min
Cucumber Soup with Prawn Skewers
35 min
Hake and Prawn Burger
15 min
Fish and Potatoes with Tomato Sauce
50 min
Cod Soup with Crispy Bacon and Leeks
45 min
Chickpea soup with spinach
40 min
Fish Stew
45 min
Brodet (Fish stew)
1 godz. 15 min
Chicken, Chorizo and Chickpea Stew
40 min