Dispositivi & accessori
Spiced carrot salad
Prep. 5min
Totale 5min
6 portions
Ingredienti
-
carrots peeled, cut into pieces (3-4 cm)400 - 500 g
-
green apple (approx. 180 g), cut into quarters1
-
raisins25 g
-
lemon juice freshly squeezed15 g
-
garlic clove (opzionale) small1
-
ground cumin½ tsp
-
ground paprika½ tsp
-
ground cinnamon½ tsp
-
ground cayenne pepper adjust to taste1 pinch
-
extra virgin olive oil10 g
-
fresh coriander roughly chopped5 - 10 sprigs
-
salt½ tsp
-
freshly ground black pepper1 pinch
-
pistachio nuts, shelled, unsalted or other nuts (e.g. walnuts, almonds)20 g
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
1.8 g
Calorie
385 kJ /
92 kcal
Grassi
3.8 g
Carboidrati
12.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Raw Asian Salad
10min
Cauliflower Tabbouleh
10min
Pumpkin Seed Pesto
10min
Beetroot salad
10min
Chopped Asian Salad
20min
Citrus Salad with Mint Vinaigrette
30min
Beetroot salad
10min
Mixed Green Salad with Apple Lime Vinaigrette
15min
Crunchy carrot salad
10min
Broccoli, red peppers and pine nuts salad
10min
Carrot and Coconut Salad
5min