Pickled Grated Carrots

Pickled Grated Carrots

5.0 2 valutazioni

Prep. 15min

Totale 45min

3 jars

Ingredienti

carrots peeled
400 g
fresh root ginger peeled, cut in round slices (2 mm)
5 g
white wine vinegar
260 g
water
260 g
caster sugar
20 g
fine sea salt
10 g
black peppercorns
1 tsp

Difficoltà

facile

Valori nutritivi per 1 jar

Sodio 1389.6 mg

Proteine 1.3 g

Calorie 417.7 kJ / 99.8 kcal

Grassi 0.3 g

Fibre 4 g

Grassi saturi 0 g

Carboidrati 20.4 g

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Presente anche in

Slicing and Grating 44 ricette
Regno Unito e Irlanda

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