Polenta, mandarin and almond cake

Polenta, mandarin and almond cake

4.3 4 valutazione

Prep. 10min

Totale 2h 35min

12 portions

Ingredienti

mandarins (approx. 4), unpeeled
320 g
320 g oranges, small, unpeeled
water
1000 g
macadamia nuts
60 g
blanched almond
220 g
caster sugar
220 g
unsalted butter softened
250 g
eggs
3
cornmeal, coarse
170 g
gluten-free baking powder
1 tsp
icing sugar for dusting

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 7.4 g

Calorie 1865 kJ / 444 kcal

Grassi 32.3 g

Fibre 2.7 g

Carboidrati 31.8 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Gluten-free Baking 10 ricette
Svizzera

Ti potrebbe interessare anche...

S'more Brownie Cups

S'more Brownie Cups

55 dk

Corn tortillas

Corn tortillas

1sa 50 dk

Gefilte Fish

Gefilte Fish

1sa 10 dk

Herbed mushrooms with pearl barley and roasted hazelnuts

Herbed mushrooms with pearl barley and roasted hazelnuts

13sa 25 dk

Mixed grain risotto

Mixed grain risotto

1sa 25 dk

Mushroom quinotto

Mushroom quinotto

30 dk

Gefilte Fish

Gefilte Fish

1sa 10 dk

Sunflower and nori filling

Sunflower and nori filling

3sa 10 dk

Mediterranean pearl barley risotto

Mediterranean pearl barley risotto

1sa

Spinach and tomato quiche

Spinach and tomato quiche

1sa 45 dk

Semolina gnocchi with asparagus

Semolina gnocchi with asparagus

1sa 15 dk

Lentil and chorizo stew

Lentil and chorizo stew

3sa 45 dk