Vai al contenuto principale Cerca
Thai Steamed Trout Parcels

Thai Steamed Trout Parcels
4.1 7 valutazione
Prep. 15min
Totale 35min
2 portions
Registrati gratis

Ingredienti

  • groundnut oil
    15 g
  • fresh root ginger peeled, cut in round slices (2 mm)
    15 g
  • garlic cloves
    2
  • spring onions cut in pieces (2 cm)
    2
  • lime finely grated zest and 15 g juice, plus extra for garnishing
    1
  • fresh coriander ends of stalks removed, plus extra for garnishing
    15 g
  • coconut cream
    1 Tbsp
  • water
    1000 g
  • fresh trout fillets, skinless (approx. 100 g each)
    2
  • fine sea salt or to taste
    1 pinch
  • ground black pepper or to taste
    1 pinch
  • round lettuce
    4 leaves

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 22.7 g
Calorie 994 kJ / 238 kcal
Grassi 14.8 g
Carboidrati 3.5 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Just for Two 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Salmon with Ginger Sauce and Spiced Cashews

4.6(198)

30min

Pollock with Potatoes, Savoy Cabbage and Citrus Sauce

3.9(10)

1h

Prawns with Tomato, Saffron and Anchovy Sauce

3.6(8)

35min

Baked Thai Fishcakes with Chilli Lime Dipping Sauce

4.0(29)

1h 40min

Steamed Thai-style fish cakes

3.0(8)

45min

Chicken and mushrooms in red wine

3.4(8)

45min

Green Curry Chicken

4.6(86)

55min

Bean Casserole with Fresh Tuna

4.3(29)

40min

Chicken in Huitlacoche Sauce

4.7(7)

45min

Marmitako (Spanish Tuna Stew)

4.0(30)

30min

Steamed Sea Bass with Lime Sauce

4.6(55)

35min

Inside-out Chicken Kievs with Celeriac Mash and Peas

4.2(62)

45min