Cashew Nut Prawn Stir-Fry

Cashew Nut Prawn Stir-Fry

4.3 12 valutazioni

Prep. 20min

Totale 40min

2 portions

Ingredienti

raw prawns, peeled deveined (see tip)
200 g
fine sea salt
¾ tsp
rice wine
1 Tbsp
cornflour
1 Tbsp
oil
30 g
fresh root ginger peeled, cut in round slices (2 mm)
5 g
dried shiitake mushrooms soaked until soft, cut in pieces (see tip)
2
fresh beansprouts
50 g
red peppers cut in pieces
40 g
yellow peppers cut in pieces
40 g
raw cashew nuts honey roasted (see tip)
80 g
ground white pepper
1 pinch
fresh coriander for garnishing

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 24 g

Calorie 2100 kJ / 500 kcal

Grassi 36 g

Fibre 4 g

Carboidrati 26 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Chinese Seafood 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Steamed Sea Bass with Lime Sauce

Steamed Sea Bass with Lime Sauce

35min

Steamed Garlic Prawns

Steamed Garlic Prawns

30min

Caldeirada (Fish Stew)

Caldeirada (Fish Stew)

45min

Prawns and Cuttlefish with Celery

Prawns and Cuttlefish with Celery

30min

Vietnamese Meatballs with Chilli Sauce

Vietnamese Meatballs with Chilli Sauce

25min

Creamy Mushroom Soup

Creamy Mushroom Soup

20min

Salmon with Ginger Sauce and Spiced Cashews

Salmon with Ginger Sauce and Spiced Cashews

30min

Quick Thai Chicken Curry

Quick Thai Chicken Curry

40min

Green Curry Chicken

Green Curry Chicken

55min

Prawn Stir-Fry with Rice and Vegetables

Prawn Stir-Fry with Rice and Vegetables

45min

Chinese-style Stir-Fried Vegetables

Chinese-style Stir-Fried Vegetables

30min

Crab & Prawn Linguine

Crab & Prawn Linguine

25min