Dispositivi & accessori
Tom Yum with Prawns
Prep. 10min
Totale 25min
6 portions
Ingredienti
-
fresh coriander leaves and stems, cut in pieces8 sprigs
-
fresh Thai basil10 leaves
-
fresh green chilli1
-
fresh red chilli deseeded1
-
garlic cloves4
-
fresh root ginger peeled, cut in round slices (2 mm)25 g
-
shallots halved240 g
-
olive oil20 g
-
fresh lemon grass outer tough layers discarded, squashed and bruised2 stalks
-
800 g liquid vegetable stockchicken stock800 g
-
fish sauce50 g
-
100 g shiitake mushrooms, fresh, halvedoyster mushrooms, fresh halved100 g
-
large raw prawns, peeled250 g
-
lime juice30 g
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
12.2 g
Calorie
470 kJ /
112 kcal
Grassi
4.5 g
Carboidrati
5.6 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
AUTUMNAL SOUPS
8 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Prawn And Chicken Laksa
40min
Mussels with Thai Green Curry Sauce
25min
Barley Nasi Goreng with Prawns
1h
Beef Rendang
2h 30min
Prawn and Fish Ball Soup with Ramen Noodles
35min
Asian Chicken Noodle Soup
1h 35min
Green Curry Chicken
55min
Spicy Seafood Soup (Tom Yum)
30min
Tom yum goong (hot and sour soup)
45min
Hot and Sour Prawn Soup
15min
Moroccan Harira and Chicken Soup
55min
Steamed Sea Bass with Lime Sauce
35min