Miso soup, Sake seafood with rice

Miso soup, Sake seafood with rice

3.5 2 valutazioni

Prep. 30min

Totale 1h 5min

4 portions

Ingredienti

water
1440 g
white short-grain rice (e.g. sushi rice), rinsed and drained
300 g
Chinese cabbage cut in pieces (2 cm)
60 g
onions cut in thin slices (2 mm)
100 g
carrot cut in thin strips (2 mm)
40 g
kombu (opzionale) (approx. 2 cm each)
4 slices
large raw prawns, peeled and deveined (from approx. 170 g prawns)
10 - 12
clams shells scrubbed,
300 g
300 g fresh mussels, shells scrubbed and debearded
raw squid rings
250 g
Japanese soy sauce (see tip)
75 g
sake
60 g
60 g rice wine
salt
1 tsp
light sesame oil (10 g)
2 tsp
miso paste
80 g
wakame flakes dried
5 pinches
silken tofu (opzionale) cut in cubes (1.5 cm)
200 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 30 g

Calorie 2015 kJ / 478 kcal

Grassi 7 g

Fibre 1.8 g

Carboidrati 71 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Fabulous Flavour on Every Level 72 ricette
Svizzera

Ti potrebbe interessare anche...

Potato Buns

Potato Buns

3sa

Serrano Ham and Asparagus Soup

Serrano Ham and Asparagus Soup

45 dk

Pea Soup with Squid and Tomatoes

Pea Soup with Squid and Tomatoes

50 dk

Sous-Vide Citrus Chicken Wings with Potatoes

Sous-Vide Citrus Chicken Wings with Potatoes

5sa 45 dk

Asparagus, Parmesan Rice and Lemon Sabayon Sauce; Berry Foam

Asparagus, Parmesan Rice and Lemon Sabayon Sauce; Berry Foam

Değerlendirme yok

Steamed Whole Fish

Steamed Whole Fish

45 dk

Sautéing Turkey Strips

Sautéing Turkey Strips

Değerlendirme yok

Mussels with crème fraiche and herbs (Mouclade)

Mussels with crème fraiche and herbs (Mouclade)

1sa

Bread stew with tomato and onion

Bread stew with tomato and onion

Değerlendirme yok

Baguettes

Baguettes

3sa 45 dk

Polvo à Lagareiro (Portuguese Baked Octopus with Potatoes)

Polvo à Lagareiro (Portuguese Baked Octopus with Potatoes)

1sa 30 dk

Barley Ginkgo Nut Bean Curd Dessert

Barley Ginkgo Nut Bean Curd Dessert

40 dk