Smoked Mackerel Watercress Dip

Smoked Mackerel Watercress Dip

4.8 25 valutazioni

Prep. 5min

Totale 5min

400 g

Ingredienti

smoked mackerel fillets skin removed
200 g
watercress stalks removed
30 g
cream cheese
100 g
plain yoghurt low fat
70 g
mustard powder
1 tsp
ground nutmeg
½ tsp
lemon juice
15 g
fine sea salt
1 pinch

Difficoltà

facile

Valori nutritivi per 100 gram

Proteine 11.6 g

Calorie 1270 kJ / 304 kcal

Grassi 27.9 g

Carboidrati 1.6 g

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Presente anche in

Dips and Spreads 10 ricette
Regno Unito e Irlanda

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