Dispositivi & accessori
Chicken Polpettini with Steamed Rice and Green Beans
Prep. 10min
Totale 40min
6 portions
Ingredienti
-
long grain rice200 g
-
sun-dried tomatoes in oil drained70 g
-
chicken breasts cut in pieces (4 cm) then frozen for 30 minutes300 g
-
red peppers (approx. 1 small), cut in pieces100 g
-
red onion quartered30 g
-
bread torn in pieces20 g
-
fresh parsley leaves10 g
-
ground cayenne pepper½ tsp
-
fine sea salt or to taste½ tsp
-
ground black pepper or to taste⅛ tsp
-
medium egg1
-
oil for greasing½ tsp
-
water1200 g
-
1 chicken stock cube (for 0.5 l), crumbledchicken stock paste, homemade1 heaped tsp
-
fine green beans (see tip)200 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
304.1 mg
Proteine
17 g
Calorie
1182.6 kJ /
282.7 kcal
Grassi
6.8 g
Fibre
3.5 g
Grassi saturi
1.9 g
Carboidrati
38.9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Orzo pasta with chicken and pesto
30min
Bacon and Cabbage Risotto
1h
Moroccan Chicken and Couscous
45min
Browned Pork Rice
1h
Chicken and Mushroom Rice
55min
Spicy Beef with Red Peppers
30min
Spiralized Sweet Potato and Chicken Casserole
1h 10min
Sticky Sesame Chicken
40min
Quick Gyros with Tzatziki
15min
Orzo Pasta with Chicken and Pesto
30min
Creamy Mustard Chicken Stew
40min
Ras el Hanout Beef with Couscous and Courgettes
30min