Whipped Feta and Mascarpone with Chilli Sesame Honey

Strawberry and Burrata Salad with Basil Pesto

Sun-dried Tomato Pesto Lasagne; Limoncello Sorbet

Stuffed Sweet Potatoes with Banana Sriracha Mayo and Coleslaw

Stuffed Portobello Mushrooms

Honey Parmesan Parsnips

Roasted Cauliflower Steaks with Salsa and Purée

Crispy Smashed Potato Salad

Sweet and Sour Tofu with Un-fried Rice

Green Goddess Quinoa Salad

Warm Halloumi, Walnut and Pomegranate Salad

Korean-style Glazed Cod with Rice and Steamed Broccoli