Ratatouille Galette

Ratatouille Galette

4.9 16 valutazioni

Prep. 40min

Totale 1h 30min

8 portions

Ingredienti

Pastry

unsalted butter diced, cold
150 g
plain flour plus extra for dusting
300 g
fine sea salt
½ tsp
water, cold
90 g

Topping

courgettes unpeeled, ends removed (see tip)
350 g
plum tomatoes (see tip)
350 g
sun-dried tomatoes in oil drained (approx. 1 x 280 g jar)
190 g
fresh chives finely sliced
10 g
fine sea salt
½ tsp
water
30 g
sea salt flakes
2 - 3 pinches
ground black pepper
1 pinch
Parmesan cheese, grated
60 g
milk for glazing
fresh basil leaves for garnishing
10

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 507.9 mg

Proteine 11.1 g

Calorie 1581.2 kJ / 377.9 kcal

Grassi 18.5 g

Fibre 5 g

Grassi saturi 11.1 g

Carboidrati 45.3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Thermomix® Cutter Welcome Booklet 21 ricette
Regno Unito e Irlanda

Vegetarian Dinners 10 ricette
Regno Unito e Irlanda

Veggie Victories 40 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Squash and Beetroot Couscous with Chickpeas and Tahini Dressing

45min

Salmon Rillette, Onion Chutney, Toasted Sourdough

1h 25min

Smoky Paprika Tomato Dip

5min

Popcorn and Buckwheat Bread

2h

Spinach Dumplings in Tomato Ragout

1h

Janssons Frestelse (Jansson’s Temptation)

1h 40min

Asparagus and Hazelnut Tart with Polenta Crust

1h 35min

Salmon Dill Muffins

45min

Chai Spiced Rice Pudding

1h 5min

Root Veggie Gratin with Blue Cheese

1h 30min

Cheesy Sweet Potato Bites with Pea Purée

1h 20min

Linseed Overnight Oats with Matcha Yoghurt

8h