Sweet and sour pork ribs

Sweet and sour pork ribs

4.4 36 valutazioni

Prep. 10min

Totale 40min

4 portions

Ingredienti

pork ribs cut into small pieces (approx. 5 cm - see Tips)
500 g
cornflour
1 tbsp
fresh ginger peeled and cut into thin slices
10 g
vegetable oil
10 g
rock sugar broken into pieces (1-2 cm - see Tip)
50 g
Shaoxing wine (Chinese cooking wine)
50 g
rice wine vinegar
50 g
light soy sauce
15 g
dark soy sauce
10 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 374.5 mg

Proteine 20.3 g

Calorie 1906.6 kJ / 455.7 kcal

Grassi 32 g

Fibre 0.4 g

Grassi saturi 9.8 g

Carboidrati 16.5 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Then, Now, Always - 50th Anniversary cookbook 50 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Pineapple Pork Ribs

Pineapple Pork Ribs

1h 10min

Gu lao rou (sweet and sour pork ribs)

Gu lao rou (sweet and sour pork ribs)

30min

Ngo Hiang (Five Spice Meat Rolls)

Ngo Hiang (Five Spice Meat Rolls)

45min

Honey Garlic BBQ Pork Ribs

Honey Garlic BBQ Pork Ribs

3h 40min

Nutty Passionfruit Pork Ribs

Nutty Passionfruit Pork Ribs

1h 15min

Lu ji chi (braised chicken wings)

Lu ji chi (braised chicken wings)

25min

Sweet and sour pork ribs

Sweet and sour pork ribs

40min

Sweet and Sour Pork Ribs

Sweet and Sour Pork Ribs

40min

White Radish Pork Rib Soup

White Radish Pork Rib Soup

3h

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

55min

Ginger Pork

Ginger Pork

25min

Thai-style grilled pork skewers

Thai-style grilled pork skewers

7h 25min