White balsamic reduction

White balsamic reduction

4.5 4 valutazioni

Prep. 5min

Totale 40min

195 g

Ingredienti

lemon zest only, no white pith
1
white balsamic vinegar
500 g
dry sherry
50 g
raw sugar
80 g
dried bay leaves
2
whole white peppercorns (see Tips)
8
fresh thyme leaves only
6 sprigs
spring onion/shallot trimmed and cut into quarters
1

Valori nutritivi per 195 g

Calorie 857.4 kcal / 3587.5 kJ

Proteine 4 g

Grassi 0.4 g

Carboidrati 179.4 g

Fibre 4.4 g

Grassi saturi 0.1 g

Sodio 146.3 mg

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Presente anche in

Cooking for Me and You 70 ricette
Australia e Nuova Zelanda

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