Dispositivi & accessori
White balsamic reduction
Prep. 5min
Totale 40min
195 g
Ingredienti
-
lemon zest only, no white pith1
-
white balsamic vinegar500 g
-
dry sherry50 g
-
raw sugar80 g
-
dried bay leaves2
-
whole white peppercorns (see Tips)8
-
fresh thyme leaves only6 sprigs
-
spring onion/shallot trimmed and cut into quarters1
Difficoltà
facile
Valori nutritivi per 195 g
Sodio
146.3 mg
Proteine
4 g
Calorie
3587.5 kJ /
857.4 kcal
Grassi
0.4 g
Fibre
4.4 g
Grassi saturi
0.1 g
Carboidrati
179.4 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Cooking for Me and You
70 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Coq au vin blanc with polenta madeleines
1h 45min
Pearl barley bread rolls
1h 15min
Citrus quinoa salad with miso ginger dressing
1h 15min
Asian cucumber salad
10min
Rosemary and bacon stuffed onions
1h 50min
Coconut and pistachio delight
1h 10min
Dukkah eggs with asparagus and feta
30min
Achcharu (pickle)
48h 30min
Asparagus and pea omelette
20min
Melted Brie with basil and lemon pesto
30min
Brandy cashew cream
5min
Vegie crackers
12h 10min