Carrot, Parsnip and Turmeric Purée

Carrot, Parsnip and Turmeric Purée

3.9 11 valutazioni

Prep. 5min

Totale 30min

150 g

Ingredienti

water
500 g
carrot washed, peeled, cut in pieces (3 cm)
50 g
parsnip washed, peeled, cored, cut in pieces (3 cm)
50 g
breast milk
50 g
formula milk
ground turmeric
¼ tsp

Difficoltà

facile

Valori nutritivi per 60 g

Sodio 27.3 mg

Proteine 0.6 g

Calorie 159.6 kJ / 38.1 kcal

Grassi 1 g

Fibre 1.6 g

Grassi saturi 0.4 g

Carboidrati 7.1 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Love at First Bite 60 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Parsnip Soup with Caramelised Onions

55 Min

Rice Salad with Vegetables

45 Min

Spicy Beef with Red Peppers

30 Min

Quick Gyros with Tzatziki

15 Min

Prawn Saganaki with Feta

35 Min

Rice Salad with Eggs and Tuna

1 Std.

Pasta with Prawns, Courgettes and Lemon

30 Min

Baby-friendly Roasted Red Pepper Houmous

50 Min

Smoky Pork and Beans

3 Std.

Baby-friendly Turkey and Red Pepper Bolognese

1 Std. 25 Min

Demo Recipe 3 - Red Pepper and Tomato Soup

30 Min

Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce

1 Std. 10 Min