Dispositivi & accessori
Mustard Green Rice
Prep. 10min
Totale 35min
6 portions
Ingredienti
-
shallots70 g
-
garlic cloves5
-
dried shrimp soaked to soften20 g
-
dried shiitake mushrooms soaked to soften, stems removed, cut in slices5
-
cooking oil40 g
-
Chinese mustard green trimmed500 g
-
dark soy sauce30 g
-
light soy sauce30 g
-
10 g mushroom seasoning powderchicken stock powder10 g
-
water500 g
-
white pepper powder1 pinch
-
roasted pork belly (siew yoke) cut in pieces (1 cm)200 g
-
parboiled basmati rice rinsed500 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
642 mg
Proteine
21 g
Calorie
2063 kJ /
493 kcal
Grassi
13 g
Fibre
7 g
Grassi saturi
3 g
Carboidrati
75 g
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