Dispositivi & accessori
Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)
Prep. 20min
Totale 9h 50min
8 portions
Ingredienti
Salted white chocolate ice cream
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sugar175 g
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water250 g
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white chocolate broken into pieces500 g
-
egg yolks8
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pouring (whipping) cream (see Tips)500 g
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salt1 pinch
Date, orange and olive oil cake
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olive oil plus extra for greasing200 g
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orange zest only, no white pith1
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lemon zest only, no white pith1
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panko breadcrumbs50 g
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almonds125 g
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caster sugar125 g
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ras el hanout (see Tips)1 tsp
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baking powder1 tsp
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eggs4
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freshly squeezed lemon juice40 g
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freshly squeezed orange juice80 g
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white sugar55 g
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pitted Medjool dates6
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cinnamon quill1
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cardamom pods8 - 10
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star anise2
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
222.3 mg
Proteine
16.8 g
Calorie
5038.3 kJ /
1199.6 kcal
Grassi
84.8 g
Fibre
4 g
Grassi saturi
34.2 g
Carboidrati
98.3 g
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