Vegan custard

Vegan custard

3.6 28 valutazione

Prep. 5min

Totale 15min

4 portions

Ingredienti

coconut milk
400 g
pure maple syrup
40 g
vanilla bean seeds scraped
1
cornflour
2 ½ tbsp
filtered water
2 ½ tbsp

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 1.6 g

Calorie 814.4 kJ / 193.9 kcal

Grassi 15.8 g

Fibre 0.3 g

Carboidrati 12.2 g

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Presente anche in

Plant to Plate 120 ricette
Australia e Nuova Zelanda

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