Mushroom tart

Mushroom tart

4.6 30 valutazione

Prep. 20min

Totale 50min

6 portions

Ingredienti

puff pastry (approx. 2 sheets - see Tip)
250 g
mozzarella cheese cut into pieces
50 g
tasty cheese cut into pieces
100 g
fresh flat-leaf parsley leaves only
10 sprigs
olive oil
30 g
garlic cloves
2
fresh mushrooms of choice; 400 g cut into quarters and 200 g cut into slices
600 g
salt
1 tsp
Port (fortified wine)
30 g
eggs
4

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 685.8 mg

Proteine 15.8 g

Calorie 1454.7 kJ / 346.4 kcal

Grassi 23.5 g

Fibre 3 g

Grassi saturi 10.9 g

Carboidrati 14.8 g

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Presente anche in

Focus on: Mushrooms 10 ricette
Australia e Nuova Zelanda

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