Dispositivi & accessori
Beef and potato massaman curry
Prep. 15min
Totale 2h 10min
4 portions
Ingredienti
-
frozen green beans cut into bite-size pieces (see Tips)200 g
-
canned chickpeas rinsed and drained (approx. 250 g after draining)400 g
-
peanut oil40 g
-
brown onion cut into halves1
-
Massaman curry paste200 g
-
gravy beef cut into cubes (4 cm)700 g
-
coconut cream270 g
-
cardamom pod bruised4
-
potatoes cut into cubes (4-5 cm)400 g
-
roasted unsalted peanuts70 g
-
fish sauce2 tbsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
3232.2 mg
Proteine
57 g
Calorie
3732.8 kJ /
888.8 kcal
Grassi
53.3 g
Fibre
17.6 g
Grassi saturi
20.5 g
Carboidrati
37.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Simply Delicious
88 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Paprika chicken with creamy paprika sauce
40 Min
Apricot Chicken
35 Min
Creamed rice pudding with apple and pear compote
30 Min
Cheesy tomato risotto (10-12 months)
40 Min
Chooky rice
45 Min
One pot pasta with chorizo
35 Min
Creamy honey mustard chicken
1 Std.
Hunter's lemon chicken rissoles
1 Std.
Chicken and pesto risoni
35 Min
Vanilla protein balls
20 Min
Beef "Burgundy"
40 Min
Gluten free sticky date puddings
1 Std. 5 Min