Olive oil cake (Pompes à l'huile)

Olive oil cake (Pompes à l'huile)

2.5 2 valutazione

Prep. 10min

Totale 3h

8 portions

Ingredienti

water
200 g
orange flower water to taste
80 g
fresh yeast crumbled
15 g
1 ½ tsp dried instant yeast, (8 g)
wheat flour plus extra for dusting
650 g
salt
5 g
caster sugar
120 g
olive oil
180 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 8 g

Calorie 2154 kJ / 515 kcal

Grassi 24 g

Fibre 2 g

Carboidrati 68 g

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Presente anche in

Provence on your table 10 ricette
Internazionale

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