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Creamed Cod

Creamed Cod
4.3 46 valutazioni
Prep. 10min
Totale 45min
6 portions
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Ingredienti

  • onions quartered
    200 g
  • olive oil
    70 g
  • potatoes sliced (5 mm)
    600 g
  • water
    100 g
  • fine sea salt
    1 tsp
  • ground black pepper
    ½ tsp
  • cod fillets skinless, boneless, cut in pieces (3 cm)
    500 - 600 g
  • black olives
    90 g
  • milk
    400 g
  • unsalted butter diced
    65 g
  • plain flour
    60 g
  • fish stock cube (for 0.5 l)
    1
  • ground nutmeg or to taste
    2 pinches
  • double cream
    200 g
  • breadcrumbs
    100 g

Valori nutritivi per 1 portion

Calorie 619 kcal / 2591 kJ
Proteine 23.4 g
Grassi 40.8 g
Carboidrati 39.7 g

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Presente anche in

WHITE FISH 10 ricette
Regno Unito e Irlanda

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