Chickpea Gratin

Chickpea Gratin

3.2 5 valutazione

Prep. 10min

Totale 1h

6 portions

Ingredienti

breadcrumbs for sprinkling
wholemeal bread torn in pieces
120 g
milk
200 g
medium eggs separated
3
fine sea salt or to taste
2 pinches
walnut halves
100 g
cooked chickpeas (drained weight)
550 g
garlic cloves
6
onions quartered
250 g
tomatoes quartered
550 g
olive oil plus extra for greasing
60 g
ground nutmeg
1 pinch

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 16 g

Calorie 1682 kJ / 402 kcal

Grassi 27 g

Carboidrati 23 g

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Presente anche in

The Modern Vegetarian 60 ricette
Regno Unito e Irlanda

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