Cheese puffs with honeyed goat's cheese

Cheese puffs with honeyed goat's cheese

4.1 13 valutazioni

Prep. 30min

Totale 2h 30min

32 portions

Ingredienti

Goat's cheese filling

eschalots
50 g
goats cheese
160 g
pouring (whipping) cream
30 g
sherry vinegar
2 tsp
honey
1 tbsp
salt to taste
ground black pepper to taste

Cheese puffs

Gruyère cheese cut into pieces (2 cm)
130 g
water
125 g
full cream milk
125 g
unsalted butter cut into pieces
70 g
salt
½ tsp
plain flour
150 g
eggs
3
ground black pepper
½ tsp
ground nutmeg
¼ tsp

Difficoltà

media

Valori nutritivi per 1 portions

Sodio 94.8 mg

Proteine 3.5 g

Calorie 328.8 kJ / 78.3 kcal

Grassi 5.1 g

Fibre 0.2 g

Grassi saturi 3.1 g

Carboidrati 4.5 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Entertaining with Dani Valent 95 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Sparkling white sangria punch

24h 30min

Earl Grey and whisky glaze

1h

Strawberries and cream bites

1h 5min

Low carb burger buns (Skinnymixers)

50min

Piña colada ice cream with grilled pineapple

24h 25min

Wholemeal spelt doughnuts with cacao glaze

45min

Peanut butter fudge sauce

20min

DIY fruit dippers

35min

Strawberry champagne cake

3h 10min

'Eat the rainbow' breakfast bowl

40min

Hoi sin sauce

15min

Baked pumpkin doughnuts

1h 20min