Dispositivi & accessori
Spinach salad with crunchy quinoa and green goddess dressing
Prep. 25min
Totale 2h 50min
8 portions
Ingredienti
Green goddess dressing
-
olive oil60 g
-
pouring (whipping) cream30 g
-
garlic clove1
-
eschalot1
-
fresh flat-leaf parsley leaves only2 sprigs
-
fresh tarragon leaves only4 sprigs
-
fresh basil leaves only2 sprigs
-
avocados (approx. 2 medium avocados), flesh only250 g
-
apple cider vinegar40 g
-
anchovy fillets2
-
lime juice2 tsp
-
salt to taste
-
fresh ground black pepper
Spinach salad
-
white quinoa120 g
-
water for soaking
-
olive oil2 tbsp
-
pomegranate molasses2 tsp
-
fresh baby spinach leaves200 g
-
pomegranate arils only1
Difficoltà
facile
Valori nutritivi per 1 portions
Sodio
84 mg
Proteine
7.1 g
Calorie
1155.8 kJ /
275.1 kcal
Grassi
22.1 g
Fibre
3 g
Grassi saturi
3.5 g
Carboidrati
11.1 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Entertaining with Dani Valent
95 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Cauliflower flammkuchen
1h
Brussels sprouts pasta with hazelnut dressing
30min
Pink smoothie bowl with coconut and pecans
10min
Salmon with fennel and apple salad
1h 20min
Layered vegetable salad with creamy herb dressing
40min
Kimchi queso dip
3h 15min
Stretchy melty cheese
20min
Grain salad lettuce cups
1h 55min
Stuffed Portobello mushrooms with caramelised Brussels sprouts
1h
Honey ginger tofu with greens
2h 25min
Gluten and grain free bread rolls cooked in a cast iron pot
1h 20min
Prawn tacos with avocado lime sauce
50min