Chocolate cake with lime cream

Chocolate cake with lime cream

4.4 39 valutazioni

Prep. 10min

Totale 1h 5min

12 portions

Ingredienti

Cake

unsalted butter for greasing
blanched almonds
100 g
dark chocolate (gluten free), broken into pieces
150 g
eggs
6
caster sugar
200 g
cocoa powder
1 tbsp
natural vanilla extract
1 tsp
salt
½ tsp

Lime cream

Tequila
1 tbsp
pure icing sugar
50 g
mascarpone cheese cold
120 g
pouring (whipping) cream cold
150 g
lime zest, for decorating

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 147.3 mg

Proteine 6.8 g

Calorie 1691.7 kJ / 402.8 kcal

Grassi 29.7 g

Fibre 2.5 g

Grassi saturi 15.5 g

Carboidrati 23.7 g

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Presente anche in

Good food, gluten free 94 ricette
Australia e Nuova Zelanda

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