Dispositivi & accessori
Polish doughnuts
Prep. 30min
Totale 2h 30min
18 pieces
Ingredienti
-
jam250 g
-
caster sugar70 g
-
fresh yeast or 5 tsp dried instant yeast50 g
-
full cream milk200 g
-
unsalted butter cut into cubes (1 cm)80 g
-
egg yolks4
-
plain flour plus extra for dusting500 g
-
sea salt1 pinch
-
vodka2 tbsp
-
sunflower oil for frying1000 g
-
icing sugar for dusting
Difficoltà
elevata
Valori nutritivi per 1 piece
Sodio
17.6 mg
Proteine
4.1 g
Calorie
877.4 kJ /
208.9 kcal
Grassi
5.7 g
Fibre
1.3 g
Grassi saturi
3.1 g
Carboidrati
34.3 g
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