Dispositivi & accessori
Steamed Poussins and Fruity Quinoa
Prep. 15min
Totale 1h 30min
2 portions
Ingredienti
Marinade
-
olive oil30 g
-
lemon juice20 g
-
cumin seeds2 tsp
-
sweet paprika½ tsp
-
harissa paste2 tsp
-
fresh flat-leaf parsley chopped, plus extra for garnish1 Tbsp
-
poussins (approx. 400 g each)2
Quinoa
-
fresh flat-leaf parsley plus extra for garnish20 g
-
dried apricots40 g
-
dried prunes stones removed40 g
-
pine nuts lightly toasted in a dry pan25 g
-
raisins50 g
-
water1000 g
-
quinoa grains120 g
Difficoltà
media
Valori nutritivi per 1 portion
Proteine
110 g
Calorie
5977 kJ /
1429 kcal
Grassi
77.4 g
Carboidrati
73.1 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
All-in-one Meals
11 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Salmon in Mushroom Cream Sauce with Potatoes
50min
Pasta Salad with Trout and Vegetables
45min
Braised Cod with Thyme and Lemon
40min
Sardine and Pea Pilaf
40min
Green Bean Casserole
1h 30min
Rice Salad with Eggs and Tuna
1h
Pollock and Spinach Lasagne
1h
Smoked Salmon Pizza
2h 30min
Rice with Cod, Kidney Beans and Spinach
30min
Salmon and Courgette en Croute
1h
Jacket Potato Mice
1h 20min
Pasta Salad with Vegetables and Trout
45min