Dispositivi & accessori
Sweet Pepper Nachos with Guacamole
Prep. 5min
Totale 15min
6 portions
Ingredienti
-
raw cashew nuts140 g
-
sun-dried tomatoes in oil, drained100 g
-
chipotle paste2 Tbsp
-
apple cider vinegar2 tsp
-
smoked paprika1 tsp
-
fine sea salt plus 1 pinch to taste3 tsp
-
garlic cloves2
-
water200 g
-
avocado (approx. 3), cut in pieces (3 cm)450 g
-
lime juice30 g
-
dried chilli flakes1 tsp
-
ground black pepper1 pinch
-
olive oil10 g
-
mixed peppers (e.g. yellow, red, green, orange), halved, deseeded, cut in thin strips400 g
-
sweet paprika1 tsp
-
ground black pepper½ tsp
-
maple syrup½ tsp
-
tortilla chips170 g
-
fresh coriander leaves for garnishing
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1700.3 mg
Proteine
11.2 g
Calorie
2030.1 kJ /
485.2 kcal
Grassi
30.3 g
Fibre
11.2 g
Grassi saturi
4.6 g
Carboidrati
49.9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Courgetti with Bolognese Sauce
40min
Italian Ditalini Vegetable Soup
40min
Fennel, Celery and Green Apple Salad
15min
Swedish 'Meatballs' with Cauliflower Purée and Gravy
1h 40min
Tex-Mex Tortillas with Shredded Pork and Black Beans
1h 20min
Chickpea Flatbread and Curried Vegetable Dip
50min
Chicken Florentine Involtini - Involtini di pollo alla fiorentina
50min
Chorizo, Potato and Cabbage Soup
35min
Orange Chicken with Giant Couscous and Pine Nuts
1h 30min
Warm Mediterranean Couscous Salad
30min
Leftover Turkey and Veg Bake
1h
Roasted Sweet Potato and Broccoli Spelt Salad
1h 15min