Dispositivi & accessori
Spiced pear jam and chorizo
Prep. 20min
Totale 1h 35min
10 portions
Ingredienti
-
garlic clove1
-
piece fresh ginger peeled3 cm
-
lemon zest only, no white pith1
-
pears (approx 3-4 pears), cores removed and cut into quarters430 g
-
apple core removed and cut into quarters1
-
saffron threads1 pinch
-
ground smoked paprika½ tsp
-
lemon juice (approx. 1 lemon)40 g
-
raw sugar200 g
-
chorizo (approx. 3-4), thinly sliced600 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
507.6 mg
Proteine
10.4 g
Calorie
1058 kJ /
252 kcal
Grassi
10 g
Fibre
2.7 g
Grassi saturi
3.5 g
Carboidrati
29.6 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Spanish tapas
10 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Watermelon canapés with whipped feta and walnuts
20min
Boulangère potatoes
1h 40min
Christmas Cake (Diabetes)
2h 45min
Pickled cabbage salad with Thermomix® Cutter
10min
Turkey breast roulade with apricot and hazelnut stuffing
50min
Apple cider dressing
5min
Curried green beans
40min
Goat's cheese
18h
Mixed mushroom pâté
1h 25min
Za'atar seasoning
5min
Whipped brie with fruit and nut caramel crunch
30min
Seeded wholemeal bread (Diabetes)
3h 20min